The Fruit Grower's Hand Book. A Concise Manual of Directions for the Best Selection and Culture of the Best Hardy Fruits in the Garden or Orchard.
State College, Pennsylvania: The Centre County Historical Society, 1994. Facsimile. Hard Cover. Near Fine / No Jacket. Item #2317427
1994 facsimile of 1851 original. Laid in is a modern introduction by Charles W. Mann of Pennsylvania State University Libraries.
134 pp. Brown blind-stamped boards, gilt titles. An illustrated guide designed for orchard owners and other agricultural professionals, originally printed in the mid-19th century.
Price: $40.00
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